As a side note, I have become addicted to a website that is a self-proclaimed "visual potluck," so if you enjoy food, check out tastespotting.com. A picture on the website inspired me to try out an herb crust pizza dough. For the recipe, click here. So here it is during the rising process...
And, for toppings, we added a homemade tomato sauce with mozzarella, mini heirloom tomatoes, thinly sliced potatoes, asparagus and prosciutto. Here is a photo just out of the oven:
Among other cooking endeavors were my mom's homemade "blitz" croissants (which we promptly filled with chocolate and left some to be pure butter croissants!), breakfast prosciutto cups filled with eggs and a side of sweet potato pancakes with cinnamon maple syrup, and then we indulged ourselves with making Thomas Keller's Buttermilk Fried Chicken accompanied with sweet potato biscuits and a side of baby broccoli with sweet yellow carrots. For your enjoyment, here is a picture of the latter:
Although it may sound like we spent all weekend cooking, we had plenty of play time with little Miss Lily. One of her favorite activities of all time is reading books! Here is Mom reading a book she got for Lily this weekend on bugs with a whole variety of fun textures (she loves to scratch her little fingers on them):
Lily also had lots of floor time, where she could sit up and babble away, such as in this picture:
Thanks, Oma, for a fun weekend!